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You take a banana and cut the peel at the top so that you can peel it back, and then close it back up when your dessert is made. You cut a deep slit in the banana lengthwise and stuff it full of marshmallows and chocolate chips. Then, you wrap it in foil and bake it so all that gooeyness is inside the banana. Definitely not appealing to me. The only way I like a banana is if it is nice and firm, just after ripening...with maybe even a little bit of green still on it. Too ripe and I won't eat it. The cooked, hot, mushy banana kinda grossed me out, but the kids loved it. Top it off with fresh watermelon and it was a meal fit for a King as far as they were concerned. Now, the watermelon was yummy tonight! I've not been impressed with the watermelons here in Cameroon, but this one was a winner! It was so, so sweet. MmmmMmmm! The kids ate a ton and we still have half a melon left to enjoy tomorrow!
I am glad that the kids enjoyed those. I am with you, no cooked bananas for me. But a fun Sunday night snack for sure.
ReplyDeleteum. yeah. i am gonna need one of those STAT!! what a great idea.
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